Shop Hog
We purchase all of our Market Hogs and BBQ hogs from a local pork producer. Check them out at Langenfelderpork.com . All hogs are processed under USDA Inspection and the shop hog gets cut and vacuum packed any way you like and includes Scrapple and Sausage.
Whole Market Hog — $549.00
1/2 Market Hog — $300.00
Please place your order below.
Clicking Order Now will take you to our Pork Cutting Instructions form where you will specify exactly how you'd like your hog cut, packaged, and prepared.
Have your own hog? Submit cut instructions for your own animal here.